Location: | Southampton |
Rate: | £18 per hour |
Start: | 2024-08-01 |
Type: | Temporary |
Do you want to provide a legendary dining experience for our guests? Can you deliver culinary excellence going above and beyond all expectations? Look no further…
As part of our culinary team you will have access to our system training which will accelerate you within your Constellation career. With excellent pay, training, opportunity and perks, we look forward to welcoming you to our team!
Working Hours
You would need to be able to work this booking until Christmas. It is Monday to Friday 0630-1430 and there will be an option to work overtime (weekend overtime is paid double time).
Main Responsibilities
Based in a busy kitchen, your main tasks will be to:
Skills / Qualifications
We are looking for Sous Chef's with exceptional standards of hygiene and cleanliness who inspire those around them to be passionate about food.
Excellent communication and remaining calm under pressure will be key to ensuring smooth delivery.
Why Work for Compass
All Training Provided. Compass Exclusive Benefits, Lifestyle Benefits "Perks" Platform, and Health & Wellbeing Support Programmes Including Access To Our Employee Assistance Programme.
Apply online now via our short application form (only takes 1 minute!). We will be in touch straight away and if successful you could be working as a Sous Chef in one of our venues within a few days.